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Easy Caesar Chicken Burrito Wrap

A crispy chicken wrap inspired by Caesar salad, with crunchy cornflake-coated chicken, creamy parmesan sauce, and fresh lettuce.

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Easy Caesar Chicken Burrito Wrap

Ready in

29 min

2
Quick info

Prep

15 min

Cook

14 min

Total

29 min

Servings

2

Difficulty

Easy

Calories

580

Tools

  • Mixing bowl

  • Baking sheet

  • Oven

  • Knife

  • Cutting board

Ingredients

Quantities adjust from the original 2 servings. Fixed items stay unchanged.

Crispy chicken

Caesar-style sauce

Assembly

Preparation

  1. Season the chicken

    5 min

    Season the chicken with paprika, garlic, salt, and pepper.

    Make sure the chicken is evenly coated.

  2. Coat the chicken

    5 min

    Dip the chicken into beaten egg, then coat with crushed cornflakes for a crispy texture.

    Press gently to help the coating stick.

  3. Bake the chicken

    14 min

    Bake until golden and crispy, turning once for even cooking.

    Flip halfway through for even crispiness.

  4. Make the sauce

    3 min

    Mix mayonnaise, vinegar, paprika, garlic, parmesan, olive oil, salt, and pepper until smooth.

    Adjust seasoning to taste.

  5. Assemble the wrap

    3 min

    Spread the sauce on the tortilla, add lettuce and crispy chicken, then fold into a burrito wrap.

    Add extra parmesan or lemon juice for more flavor.

Notes & tips

Tips

  • Use fresh lettuce for crunch.
  • Do not overbake the chicken.
  • Serve immediately for best texture.
Nutrition
Calories
580
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